The Finnish educational ideas and achievements presented in the documentary are across the screen, and perhaps a little abstract, let’s share an example around them.In 2015, four students from ETEL?-TAPIOLA High School in Finland developed a healthy and delicious wild blueberry bubble juice in the school’s business creative program and family economics course (the name sounds cool).Their original idea was to combine Finnish food, health and nature to spread Finnish forest cuisine to the world.As they prepare for a busy high school course, they begin to mass-produce, re-engineer recipes and seek professional advice, and they take the ultimate product, Wild Blueberry Bubble Juice, to the Finnish 2016 Best Student Startup and Product Award. And on behalf of Finland won the 2016 Baltic Region’s Best Student Start-Up in Switzerland.

The jury of the Entrepreneurship Competition was impressed by the market potential of I’m Blue products.Products contain more than 23% of wild blueberry juice, equivalent to 200 wild blueberries, 100% from Finland’s pure forest, in addition, with lime to increase its fresh taste, sugar content is much less than most sodas, and do not contain artificial flavor and pigment, into the Nordic natural pure flavor, It is a rare market for healthy and delicious gas juice drinks.

In the summer of 2017, I’m Blue was honored as a member of the Finnish Pavilion at the World Expo in Kazakhstan.They have begun to look into the global market and spread Finnish forest cuisine to the world.I’m Blue’s Blue Dream has been flown to Germany, Singapore and Thailand, and will be in China in 2019.

Ida Salo, co-founder and CEO of I’m Blue, who is also working on exchange student studies at the university, “Believes entrepreneurship is what motivates me to complete my studies quickly,” says Salo. Some business theories and other things learned in lectures are easier to understand.They were innovative, independent and courageous, with the strong support of Finnish schools, the government, the media and the Finnish embassies in Singapore and Thailand, and received the 2017 Young Courage Award from the Prime Minister of Finland.Education in Finland may not be perfect, but it is worth learning from the system and atmosphere of encouraging students to innovate independently, to try bravely, and to learn from it.

【I’mBlue北欧芬兰进口野生蓝莓气泡果汁苏打水气泡水含气带气果汁】，復·制这段描述￥GqvUYtptJ6r￥后咑閞手淘

纪录片里呈现的芬兰教育理念和成果隔着屏幕，也许还有点抽象，我们来分享一个身边的例子。2015年，来自芬兰ETELÄ-TAPIOLA高中的四名学生，在学校的商业创意项目和家庭经济学课程中（这个课程名字听起来有没有很酷呢），研发了一款既健康又美味野生蓝莓气泡果汁。他们最初的想法就是将芬兰食物，健康和大自然结合在一起，向世界传播芬兰森林美食。他们一边要完成繁忙的高中课程备战升学，一边开始进行小批量生产，反复调整配方，征求专业人士意见，他们带着最终产品野生蓝莓气泡果汁，获得芬兰2016最佳学生初创公司和产品奖，并代表芬兰赢得了在瑞士举行的2016波罗的海地区最佳学生初创公司。

创业大赛的评审团对I’m Blue产品的市场潜力印象深刻。产品含有超过23％的野生蓝莓汁，相当于200粒野生蓝莓，100%源自芬兰纯净森林，另外，用青柠增加其清新的口感，含糖量也比大多数苏打饮料少很多，同时不含人工香精和色素，贯成北欧天然纯净风味，是一款市场上不多见的兼顾健康美味的带气果汁饮料。

2017年夏天，I’m Blue荣幸作为芬兰馆的一员，在哈萨克斯坦举行的世界博览会精彩亮相。他们已开始放眼全球市场，向世界传播芬兰森林美食。I’m Blue的蓝色梦想已开往德国、新加坡和泰国，2019年来到了中国。

I’m Blue的联合创始人兼CEO Ida Salo目前还在大学做交换生学习项目，“我相信企业家精神是促使我快速完成学业的动力”，Salo说，“当你已经拥有自己公司的实践经验时，一些商业理论以及在讲座中学到的其他东西都会更容易被理解。”

他们的创新，独立，勇敢获得了芬兰学校、政府、媒体及芬兰驻新加坡、泰国大使馆的大力支持，并荣获芬兰总理颁发的2017年轻勇敢奖。也许芬兰的教育并非十全十美，但是鼓励学生们自主创新，勇敢尝试，学以致用的体制和氛围，很值得学习和借鉴。

【I’mBlue北欧芬兰进口野生蓝莓气泡果汁苏打水气泡水含气带气果汁】，復·制这段描述￥GqvUYtptJ6r￥后咑閞手淘

Finland is known as the forest kingdom. Its forest coverage is as high as 75% and its per capita forest area is 4.5 hectares. It is the country with the largest per capita forest area in Europe. The high latitudes give Finland the lucky gift of nature. The long and cold winter is a natural environment purifier, which has given clean soil for the harvest of the coming year. The Finnish long night has a midnight sun to provide the growth of forest berries. Ample sunshine. Wild berries grown in the pure forests of Finland benefit from pollution-free soil, pure air, clean water, richer aromas and colours, and more nutritious.

Every summer, almost every household goes to the forest to pick berries. There are more than 50 wild berries in the forest, and about 16 are often picked, including Lingonberry with rich in polyphenols and natural antioxidants, wild blueberry (bilberry) with several times higher anthocyanin content, and cloudberry with rich in fiber and VE, known as ultra rare Arctic forest gold, and raspberry with rich in ellagitannins, VE, VC and folic acid raspberry. Most Finns pick up dozens or even hundreds of kilograms of berries every summer and store them in a freezer or make jams, so they can eat berries rich in vitamins throughout the year.

Image copyright Visit Finland

Blue Noble — Wild Blueberry(Bilberry)

Finland is the world’s highest wild blueberry region.Wild blueberries are very picky about the environment, mostly grown only in the pure natural ecology of the polar forest, making it the world’s only can not be artificially grown blueberry varieties, so also praised by the Nordics as “blue nobles”, and Finnish forest blueberries are more known as the “king of berries” and “not old spirit.”—- quote from Baidu Encyclopedia’s “Wild Blueberry” term

Wild blueberries in Finnish forests are often considered “superfoods” and contain flavonoids and anthocyanins several times more than artificially grown blueberries, as well as fatty acids such as omega 3 and 6, antioxidants, vitamins A, B and C, carotenoids, and potassium, zinc, etc.Wild blueberries in Finland contain very low calories, they do not contain saturated fat, are ideal for a low-fat diet, and also contain vitamin E and dietary fiber. Natural therapeutic, nutrient-rich, with strong antioxidant, anti-free radicals, anti-visual degeneration and anti-arterial sclerosis and thrombosis and other effects, especially suitable for over-eye students and white-collar workers, beauty and the elderly daily consumption, can protect vision, slow aging, enhance memory, is one of the world’s five health products recommended by FAO.

Forest gold — wild cloudberry

Cloudberries grow in the swamps of Finland’s cold polar Lapland region, and the delicious berries that can only be born under the polar conditions of the Arctic Circle are extremely precious and are known as the “Lapland Forest Gold”.Cloudberries are a rich source of vitamin C, and 75 grams of golden cloudberry berries can meet a person’s needs for a day.Cloudberries are also rich in vitamin E, higher than many fruits and grains.Of all the wild berries, cloudberries have the highest fiber content.Historically, sailors in northern Europe have been using cloudberries to prevent scurvy.Today cloudberries are refined and used in the production of beauty skin care products.

Image copyright Visit Finland

Lingonberry

Lingonberries grow in finnish forest shrubs, typically produced by arid, semi-arid and moderately humid shistinforests.It can also be found in pine or spruce swamps, in forests with large amounts of herb, on rocks exposed to the ground, on mountain stony mountains and on the edge of the wilderness. Wild cranberries in Finland contain high levels of vitamin E, manganese, and are also a good source of fiber.In terms of minerals and trace elements, cranberries contain almost no harmful sodium, but are rich in potassium.Arctic Cranberry is rich in polyphenols and is a powerful natural antioxidant, such as raw flower pigment, quercetin has been scientifically proven to have antiviral, antibacterial anti-inflammatory effects, can prevent inflammation, cardiovascular disease, diabetes and urinary tract infections;

Raspberry

Raspberries contains a considerable amount of vitamin E, vitamin C, folic acid, calcium, potassium, magnesium and other nutrients, as well as a large amount of fiber.Each 20g raspberries contain vitamin C equivalent to one citrus, and each 100g raspberries contains 3.7g of dietary fiber.Raspberries contain polyphenols called tannins, which are easily absorbed by the body and promote cardiovascular health.

The little partners asked, how, apart from going to Finland, how can you taste the wild berries that grow in Finland’s pure forests?It’s certainly coming to the East China Sea to stock up on the world, and Nordicol’s official flagship store overseas will serve you the nordic food tip, bringing to your table the Finnish centenary estate of Homman’s Nordic wild berry jam.The Berry Workshop at Homman’s Estate, featuring Finnish natural, pure forest berries, produces additive-free berry cuisine to create a pure, all-natural and unique flavor that is popular with local high-end health food lovers.Its jam range is handcrafted by traditional recipes, fully locked in berries natural pure and delicious, fruit content of up to 80%, full of ingredients, berry particles visible, less sugar, no artificial flavor, color and preservatives, healthy people preferred.

Pure, healthy, delicious food makes people happy, and that’s one of the secrets of Finland’s world’s happiest country.

Come to JD.com: Nordicol overseas official flagship store, to taste the natural flavor from the pure forest of northern Europe, make a happy happy person!

芬兰素有森林王国的美誉，其森林覆盖面积高达75%，人均森林面积达4.5公顷，是欧洲人均林地面积最多的国家。高纬度地理位置让芬兰幸运得到大自然的馈赠，漫长极寒的冬天就是天然的环境净化器，为来年的丰收孕育了洁净的土壤，芬兰昼长夜短拥有午夜阳光的夏天为森林浆果的生长提供了充沛的日照。生长在芬兰极地纯净森林的野生浆果，受益于无污染的土壤、纯净的空气、清洁的水，香味和色泽更加浓郁，更富含营养价值。

每到夏天，这里几乎每家每户都会去森林里采摘浆果，森林里有超过50种野生浆果，有大约16种是常被采摘的，包括富含多酚，天然抗氧化剂的红豆越橘(lingonberry), 花青素含量比种植蓝莓高数倍的野生蓝莓(欧洲越橘bilberry), 还有富含纤维和VE，被誉为超稀有北极森林黄金的云莓(cloudberry), 以及富含鞣花丹宁, VE,VC和叶酸的覆盆子(raspberry)等。大多数芬兰人每年夏季采摘数十甚至上百公斤浆果贮藏在冰柜里或者制作成果酱，这样他们一整年都能吃上富含各种维生素的浆果。

图片版权：VisitFinland

蓝色贵族—野生蓝莓

芬兰为全球最优质野生蓝莓产区。野生蓝莓对生长环境极为挑剔，大多仅生长在纯天然生态的极地森林中，使它成为世界唯一无法被人工种植的蓝莓品种，因此也被北欧人赞誉为 “蓝色贵族”，而芬兰森林蓝莓更被誉为“浆果之王”和“不老灵丹”。—-引自百度百科“野生蓝莓”词条

芬兰森林中的野生蓝莓通常被认为是“超级食品”中的贵族, 所含的黄酮和花青素比人工种植的蓝莓高出数倍，还含有脂肪酸，如欧米加3和6，抗氧化剂，维生素A、B和C，类胡萝卜素、以及钾、锌等。芬兰野生蓝莓所含热量非常低，它不包含饱和脂肪，很适合作为低脂饮食选择，同时还含有维生素E和膳食纤维。

天然食疗，营养丰富，具有强抗氧化、抗自由基、抗视力退化及抗动脉硬化和血栓形成等作用，特别适合用眼过度的学生和白领、爱美人士和老人日常食用，可保护视力、减缓衰老，增强记忆，是世界粮农组织推荐的五大健康水果之一。

森林黄金—野生云莓

云莓生长于芬兰寒冷极地拉普兰地区的沼泽地中，只有北极圈极昼下才能诞生的美味浆果，极为珍贵难寻，被誉为“拉普兰森林黄金”。云莓是维生素C的丰富来源，重75克的金黄色云莓浆果可满足一个人一天的需求。云莓还富含维生素E，含量高于多种水果和谷物。在所有野生浆果中，云莓的纤维含量最高。历史上，北欧的水手一直靠食用云莓来预防坏血病。现今云莓多被提炼应用于制作美容护肤品。

图片版权：VisitFinland

野生越橘

越橘生长于芬兰各种森林灌木中，典型的产地包括干旱、半干旱和湿度适中的石楠林。它还可在松树或云杉沼泽中、有大量草本植物的森林中、露出地面的岩石上、山脉石楠上和旷野的边缘找到。

芬兰野生越橘含有大量维生素E，锰元素，也是纤维的良好来源。在矿物质和微量元素方面，越橘几乎不含有害的钠元素，而是含有丰富钾元素。北极越橘富含多酚，是强效天然抗氧化剂，如原花色素、槲皮素被科学证实具有抗病毒、抗菌消炎作用，可预防炎症，心血管疾病、糖尿病和泌尿道感染；白藜芦醇可减缓细胞老化等。

树莓/覆盆子

树莓又称覆盆子，果实含有相当丰富的维生素E、维生素C、叶酸、钙、钾、镁等营养元素以及大量纤维。每20克树莓所含维生素C相当于一个柑橘，每100克树莓所含膳食纤维达3.7克。覆盆子含有被称为鞣花丹宁的多酚，易被人体吸收，促进心血管健康。

小伙伴们要问了，那除了去芬兰体验，如何能尝到生长于芬兰纯净森林的野生浆果呢？那当然是来京东海囤全球，Nordicol海外官方旗舰店为您严选北欧美食尖货，将芬兰百年庄园传承Hommanäs北欧野生浆果果酱带到您的餐桌上。Hommanäs庄园的浆果工坊，精选芬兰天然、纯净的森林浆果，生产无添加剂的浆果美食，创造出纯正全天然的独特风味，备受当地高端健康美食爱好者青睐。其果酱系列均由传统配方手工制作，充分锁住浆果天然纯净美味，果肉含量高达80%，用料十足，浆果颗粒可见，少糖，不添加人工香精、色素和防腐剂，健康人士首选。

纯净、健康、美味的食物让人快乐，这就是芬兰蝉联世界上最幸福国家的秘诀之一，还等什么呢？快来京东：Nordicol海外官方旗舰店， 尝尝来自北欧纯净森林的天然风味，做个有口福的幸福达人吧！

自2014年统计以来，中国网络消费一直以较快的速度增长，五年来网上购物零售额增加了6216亿元。中国网购零售额占社会消费品零售总额的比重逐年上升，占比从2014年的10.6%上升到2018年的23.63%，五年翻了一番。中国商业研究院预测，2019年全国网购零售额有望超过11万亿元。

网上购物是中国最流行、最具潜力的购物模式，芬诺北欧Nordicol已经入驻中国最大的2个电子商务平台–JD.com和TAOBAO.com，京东旗舰店和淘宝企业店均已上线。芬诺北欧Nordicol支持操作两种国际贸易模式：一般贸易模式和跨境模式。跨境模式在中国是创新业务模式，增长非常迅猛。Nordicol 在芬兰赫尔辛基和中国深圳自贸区均设立公司，我们专注于以灵活的国际贸易模式将北欧有机和健康产品推广到中国。我们在进出口方面的实操经验以及对中国消费市场的了解，将有助于北欧等欧盟区的公司和品牌更容易进入中国市场，大大缩短上市时间。

Since the statistics in 2014, China’s online consumption has been growing at a relatively rapid rate, and the five-year online shopping retail sales have increased by 621.6 billion CNY. The proportion of China’s online shopping retail sales to total retail sales of consumer goods has increased year by year, with the proportion rising from 10.6% in 2014 to 23.63% in 2018, and the proportion in five years has doubled. The China Business Research Institute predicts that in 2019, the national online shopping retail sales is expected to exceed 11 trillion CNY.

Since online shopping is the most popular and potential shopping mode in China, Nordicol has Launched online shops at both China Top2 E-commerce platforms–JD.com and TAOBAO.com with full qualification. Nordicol can smoothly handle 2 kinds of international  trade mode : General Trade Mode and Cross-border mode, which is new but growing very rapid in China now.

Nordicol are located in both Helsinki, Finland, and Shenzhen, China, we focus the business that bring Nordic organic and healthy products to China with flexible international  trade mode. Our practical experience in import and export and understanding of Chinese consumer market will help nordic and EU company enter China Market more easily and Significantly shortened time to market.